A hugely popular pepper blend commonly used in African cuisine, Peri-Peri is currently on the rise among spicy food lovers for its hot and garlicky flavor, with an added citrus nuance. These aspects combine to create a great balance of sweet, sour, and spicy, providing eaters with a sauce that can work well on almost anything. Extensively utilized in meat dishes, peri-peri has recently seen a major uptick in popularity due to its high versatility; able to be used in everything from ketchup to hot sauce to sweet and spicy stir-fry.

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