Description of Hop Oil

An essential oil steam-distilled from the popular Humulus lupulus plant, Hop Oil is a mainstay within America and Central Europe; particularly Germany and France. The oil has a distinct rich and spicy aroma, heavily reminiscent of the strong semi-sweet odor of freshly harvested hops. Commonly utilized within the flavor industry for beers, sauces, and tobacco flavors, Hop Oil has a variety of uses in products geared towards a more mature audience. In perfumery, the oil is primarily used for its warm and rich aroma, useful for masculine colognes, Oriental fragrances, and enhancing piquant base notes.

Aroma & Flavor of Hop Oil

Intensely rich and warm, with a distinctive spicy aroma. Flavor is heavy and semi-sweet, commonly used in alcoholic products for its rich, somewhat bitter tinge.


Botanical Name of Hop Oil

Humulus lupulus l.


Cas#

89-79-2

FEMA

2580

EINECS

292-504-3


EXTRACTION method of Hop Oil

Rectified Essential Oil


All scientific, regulatory and technical data is a guide for product identification purposes only. Only Berje authorized documentation is to be used for validation and confirmation. These documents can be provided upon request.

Flavor Usage
by Category

Harvest Schedule of Hop Oil

4 MONTHS OF THE YEAR


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Hop Oil