Latest Market Info: 7/11/22
Prices for sage material have increased at-source, resulting in increasing oil prices.
↓ See All Previous Market History
2/14/22: Demand has increased for this product. The crop mainly comes out of Albania, which is a challenging area to work with currently due to COVID and the ongoing Russia-Ukraine crisis. Additional demand has arisen from the plant-based sausage industry, which uses a huge amount of sage material.
Description of Sage Oil 30%
Sage Oil 30% is steam-distilled from the dried leaves of the Salvia officinalis herb, also referred to as “Dalmatian Sage” or “Common Sage.” As one of the most well-known culinary spices, sage is cultivated across many different regions and cultures, though its origins are based in the Mediterranean. The aroma of sage oil is fresh and spicy, with a warm top note that is both herbaceous and camphoraceous. As a member of the Lamiaceae mint family, this oil also retains a warm, sweet, and somewhat “burning” flavor. Sage oil is mainly used in flavor, where it finds extensive applications within meat sauces, spice blends, and canned goods. Dalmatian sage is also a popular component of perfumes and colognes, imparting a sweet and herbaceous tenacity that blends particularly well with floral and citrus ingredients.
Aroma & Flavor of Sage Oil 30%
Powerful and fresh, with a warm, spicy, and herbaceous top note. Its flavor is similarly warm, with a herbal and slight “burning” quality.
Pale Yellow Liquid
1.4570- 1.4690 @ 20C
0.9030 - 0.9250 @ 25C
All scientific, regulatory and technical data is a guide for product identification purposes only. Only Berje authorized documentation is to be used for validation and confirmation. These documents can be provided upon request.
Harvest Schedule of Sage Oil 30%
2 MONTHS OF THE YEAR