Description of Cinnamon Leaf Oil Ceylon

Distilled from the fragrant leaves of the Cinnamomum zeylanicum plant, Cinnamon Leaf Oil contains a warm and spicy aroma that is instantly recognizable. This deeply sweet and woody oil blends well with many different citrus and balsamic flavors, making it highly versatile. Its cinnamic spicy-warm odor also provides a very clean topnote, which makes it a popular ingredient among soaps, dental care products, and masking agents.

Aroma & Flavor of Cinnamon Leaf Oil Ceylon

Warm and clean, with the sweet spiciness commonly found among cinnamon derivatives. Also maintains a deep woody aroma, with a unique balsam characteristic.


Appearance of Cinnamon Leaf Oil Ceylon

YELLOW-BROWN LIQUID

Physical Properties of Cinnamon Leaf Oil Ceylon

Yellowish to dark brown liquid


Principle Constituents of Cinnamon Leaf Oil Ceylon

EUGENOL


Refractive Index of Cinnamon Leaf Oil Ceylon

1.5290 - 1.5370 @ 20C


Specific Gravity of Cinnamon Leaf Oil Ceylon

1.0300 - 1.0500 @ 25C


Cinnamon Leaf Oil Ceylon whitespace

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Cinnamon Leaf Oil Ceylon






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