Description of Grapefruit Oil Pink C.P. (0.2% Noot)

A popular essential oil extracted from the peels of the Citrus x paradisi fruit (pink varieties), Grapefruit Oil maintains widespread usage throughout the flavor and fragrance industry. Crisp and tangy, the flavor of this oil is particularly well-suited to sour or citrusy blends, often added to soft drinks, fruit juices, and other canned fruit products. Pink grapefruit oil's sweet and dry top note eventually transitions into citric, somewhat bitter undertones, creating a unique bouquet of bright, floral, aldehydic notes. In fragrance, pink grapefruit is most commonly added to other citrus ingredients such as lemon, sweet orange, and bitter orange, providing complexity through its high Nootkatone content.

Aroma & Flavor of Grapefruit Oil Pink C.P. (0.2% Noot)

Aroma is sweet and dry, with a bitter and somewhat aldehydic nuance. The oil's flavor is crisp and tangy, reminiscent of similar citrus oils such as lemon and sweet orange, though with a complex bittersweet tinge.

Botanical Name of Grapefruit Oil Pink C.P. (0.2% Noot)

Citrus paradisi

Appearance of Grapefruit Oil Pink C.P. (0.2% Noot)

Orange Liquuid

EXTRACTION method of Grapefruit Oil Pink C.P. (0.2% Noot)

Cold Expression

Physical Properties of Grapefruit Oil Pink C.P. (0.2% Noot)

Yellowish to reddish liquid

Principle Constituents of Grapefruit Oil Pink C.P. (0.2% Noot)

Limonene

Refractive Index of Grapefruit Oil Pink C.P. (0.2% Noot)

1.4750 - 1.4870 @ 20^C

Specific Gravity of Grapefruit Oil Pink C.P. (0.2% Noot)

0.8480 - 0.8560 @ 25^C

All scientific, regulatory and technical data is a guide for product identification purposes only. Only Berje authorized documentation is to be used for validation and confirmation. These documents can be provided upon request.

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