Description of Peppermint Oil Piperita Yakima

Named for the river valley in Washington State in which it is grown, Peppermint Oil Yakima is steam-distilled from the Mentha piperita herb and is one of the most common grades of peppermint oil produced in the United States. Peppermint was originally introduced to the US in the early 1800s and the nation is largely responsible for peppermint oil’s prevailing reputation as one of the most popular flavor additives across the world today. The oil’s trademark bitterness is well represented in this variety of mint, though it still retains the fresh green top note and underlying sweetness typical of peppermint. Yakima peppermint oil has a rich, balsamic, and minty-sweet dry down, making it a popular addition to candies, chewing gums, and other common peppermint products.

Botanical Name of Peppermint Oil Piperita Yakima

Mentha Piperita


Appearance of Peppermint Oil Piperita Yakima

Pale Yellow Liquid

Cas#

8006-90-4

FEMA

2848

EINECS

616-900-7


EXTRACTION method of Peppermint Oil Piperita Yakima

Distillation


Principle Constituents of Peppermint Oil Piperita Yakima

Menthol


Refractive Index of Peppermint Oil Piperita Yakima

1.4590 - 1.4650 @ 20C


Specific Gravity of Peppermint Oil Piperita Yakima

0.8960 - 0.9080 @ 25C


All scientific, regulatory and technical data is a guide for product identification purposes only. Only Berje authorized documentation is to be used for validation and confirmation. These documents can be provided upon request.

Functional Usage
by Category

Flavor Usage
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Documentation
*Available Upon Request

• Safety Data Sheet
• Certificate of Analysis
• Specification Sheet
Technical Data Sheet



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Peppermint Oil Piperita Yakima






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