Description of Avocado Oil
Cold-pressed from the green flesh of the Persea americana fruit, Avocado Oil has a sweet and fatty odor. The thick viscosity of this oil makes it especially popular among heavy shampoos, lotions, and other "deep cleaning" personal care products designed to promote skincare effects. The flavor of avocado oil does not carry the same strong profile of the fruit's actual meat, though it still retains a grassy, lightly nutty nuance.
Aroma & Flavor of Avocado Oil
Fatty and sweet, with a somewhat nutty nuance. Taste is very mild and green, does not carry the strong flavor typically associated with avocado flesh.
Appearance
Pale Yellow Liquid
Cas#
8024-32-6
EINECS
232-428-0
Refractive Index
1.4680 - 1.4750 @ 20C
Specific Gravity
0.9080 - 0.9160 @ 25C
All scientific, regulatory and technical data is a guide for product identification purposes only. Only Berje authorized documentation is to be used for validation and confirmation. These documents can be provided upon request.
Functional Usage
by Category
Harvest Schedule of Avocado Oil
2 MONTHS OF THE YEAR